Why is my biscotti chewy




















Line a heavy rimmed baking sheet with parchment paper. Mix together the flour, baking powder, and salt, and set aside. Using your mixer, beat together the sugar, butter, eggs, and almond extract until light and fluffy.

Mix in the flour mixture and then the dried cherries. Bake until golden brown, about 35 minutes. Allow the logs to cool for minutes but don't turn off the oven. Turn each slice into its side, cut side up and return to the oven for minutes to crisp just a bit.

Allow to fully cool before serving. Then check out my Recipes page for breakfasts, dinners, desserts, and more that have been Rowley family approved! These Chewy Dried Cherry Biscotti look delish! This site uses Akismet to reduce spam. Learn how your comment data is processed. Check out my Amazon Influencer Page to see all of my recommendations for Moms!

Stir together flour, baking powder, salt, and baking soda in a small bowl. Beat sugar, eggs, and vanilla in a large bowl with an electric mixer on medium speed until thick and pale, about 2 minutes. Stir in flour mixture, coconut, cherries, and orange zest. Dough will be very sticky. Turn dough out onto a heavily floured surface; knead lightly 8 or 9 times. Bake in preheated oven until loaf is golden brown, about 40 minutes.

Cool on pan on a wire rack 5 minutes. Place slices in a single layer on same parchment paper-lined baking sheet, and bake 20 minutes, turning slices over halfway through baking. Remove from baking sheet; cool biscotti completely on wire rack, about 20 minutes.

Yield: 2 dozen. Whole wheat flour may be substituted for half or all of the flour. Similar Recipes. Anise Almond Biscotti. Cinnamon Sugar Biscotti. Chewy Popcorn Balls. Ask A Question. Chewy Biscotti Recipe Reviews. There currently aren't any reviews or comments for this recipe. Be the first! Rate It! Add A Review Now! Comment on this. More Similar Recipes. Bar Recipes. Almond Bark Rice Krispie Cookies.

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